Mystery bar number 17
An anonymous commenter was the first to get last week's mystery bar: it was indeed Cobar at Days Bay. It has quite a good reputation for food, and the outside decks are always popular. The décor is surprisingly bland, but there's very little competition there, and in any case, a good proportion of the target demographic probably thinks that "early 90's hotel lobby" counts as cutting edge interior design.
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Despite bearing copious amounts of beer-related branding, this is not exactly a beer barn. It's much more intimate and upmarket than most of its neighbours, and it boasts a long list of cocktails and wines. There's even an impressive cellar list, though I have one small piece of advice for them: if you aspire to be the sort of bar that sells first-growth Bordeaux, it's a good idea to ensure that your wine list spells "Chateau La Fluer-Petrus" and "Chateau Mouton Rotheschild" correctly.
7 Comments:
Loaded Hog?
Damn - let me retract that post - Speight's Ale House (Thorndon)?
I don't think either quite counts as "intimate and upmarket" :-)
Hmm, getting close bushwacker: do you know the name of the place in question?
And yes, I've been surprised by the number of visitors from overseas. Apart from the Waitangi competition, I would have thought that my blog would only really interest Wellingtonians. Some of the Japanese hits are illusory due to dodgy IP address tracking: some of my readers show up as being from Japan, when I know that they're on the Terrace or in Gracefield. I did get a fan email from a professor in Polad, though!
er, I meant "Poland" of course
You've got the location, but for chocolate fish awards I need a name...
Hugo's. Or, according to some of the branding, Hugo's Stella Bar.
Strange little place, considering the prominence of Stella branding yet not having it on tap, instead going with Speights and Guinness.
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